Case Study - Scottish Event Campus & Ovo Hydro
The Scottish Event Campus (SEC) in Glasgow includes the SEC Centre exhibition and event halls, the SEC Armadillo conference space and the landmark OVO Hydro, which stages more than 140 entertainment and sporting events every year.
Hospitality on the campus is provided by SEC Food, a partnership between SEC and Levy Restaurants UK. Each venue on the campus – from restaurant to pop-up eatery – aims to provide a memorable guest experience.
Open during all conferences, exhibitions and concerts across the SEC, The Clydebuilt Bar & Kitchen serves everything from morning coffee to pre-concert meals, with vegan and vegetarian options. Diners can enjoy sharing platters, stone-baked pizzas and signature ‘Clydebuilt’ burgers from the bar menu or book online during selected events for the full Kitchen menu served in a stylish, modern environment.
The expert hospitality team, led by Executive Chef, Jimmy Docherty, make every effort to cater for individual dietary requirements and use Menu Guide to share accurate allergen information with guests – online and via a custom QR code on their menus.
See the Clydebuilt Bar & Kitchen’s allergen menu
See the Ovo Hydro’s allergen menu