A bespoke online survey of 16- to 24-year-olds has revealed that over half of young people with a food allergy or intolerance had avoided eating out in the previous six months due to their condition.


Goverment agencies, charities and research organisations that protect public health and provide information, advice and support in relation to food safety, including allergens.


A wide range of people with a personal interest in allergens including researchers, health professionals, parents, bloggers and campaigners.

News & Analysis

The latest news on food safety and allergens, including government proposals and consultations.