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Precautionary Allergen Labelling (PAL)

Best practice guidance on food allergen labelling On 5 September 2023, the Food Standards Agency published updates to their food…

3 years ago

Mandatory calorie labelling on menus

From 6 April 2022, large food businesses (with more than 250 employees) in England have been required to display the…

3 years ago

Natasha’s Law

How to comply with 'Natasha's Law' If you run a food business you must comply with all the relevant legislation,…

3 years ago

Allergen management for takeaway food

During the coronavirus pandemic, many food businesses started offering takeaway and delivery for the first time. While lockdown restrictions prevented…

4 years ago

Easy to ask about allergens?

According to the Food Standards Agency (FSA) "It’s #easytoASK about allergens". But how easy is it? And who should be…

5 years ago

Should calories be on the menu?

A scientific study has again raised the question of whether restaurant menus should have to show the calorie content of…

5 years ago